Working Principle of a Carbonator System

The carbonator cools the beverage product to maximize gas solubility before injecting controlled quantities of high-purity CO

2 gas through micro-injectors under regulated pressure.

Depending on the process requirements, the carbonation cycle may include

    Liquid product chilling (cooling to optimum gas-binding temperature)

    Product de-aeration (if required for carbonation quality)

    High-precision CO2 mass flow dosing

    Inline saturation and pressure stabilization

    Direct transfer to carbonated product storage or filler